Nikolaos Niarchos has established new olive mill facilities, in Krestena, Olympia, Greece from 2012 and now Dimitris Niarchos is in charge of the mill.
The olive mill facilities are the newest facilities in the area and the mill operates in two phases, having the minimization of the high-organic-load wastewater production and the avoidance of aquifer contamination as its key advantages.
The family from the beginning has love and passion for good olive oil and insists on quality and that is why the entire processing of olives is carried out at low temperatures throughout all the stages that affect their quality, so as to protect all the excellent qualities of their olive oil which is a key ingredient for a balanced diet and a healthy life!
This excellent olive oil and its valuable benefits is what we want to share with you! This tasty source of energy and wellness is what we wish to spread throughout the world, because the products of the Greek land deserve to be on top in the hearts of the consumers worldwide